anila209x anila209x

26-01-2021
Mathematics

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2. A serving of fish contains 50.0 g protein and 4.0 g fat. If protein has a caloric
value of 4 kcal/g and fat has 9 kcal/g, how many kcal are in a serving?

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sqdancefan sqdancefan

26-01-2021

9514 1404 393

Answer:

236 kcal

Step-by-step explanation:

(50 g protein)(4 kcal/(g protein)) +(4 g fat)(9 kcal/(g fat)) = (200 +36) kcal

= 236 kcal

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